Handmade Russian pastries with a local twist at Piroshky Piroshky.
This is a quirky little place with dragons on the walls & burgers on baguettes.
Cycene serves up “Southern inspired” sandwiches and grits from their kitchen on First Ave.
My first visit to one of Chef Tom Douglas’s places for breakfast, lunch, and dessert.
I went back to Biscuit Bitch and got their Smokin’ Hot Bitch. And had a lot of fun writing the word “bitch” a bunch of times for a blog.
Which Seattle southern-style biscuit sandwich is best?
The Crumpet Shop makes organic crumpets in-house daily, and gives cold Seattleites free refills all day on hot tea.